Cook required for Sprouts Early Learning (0-6)

  • Permanent, Part Time Contract at 25 Hours Per Week
  • Commencing ASAP

What you will need:

  • A certificate III in Hospitality (Commercial Cookery) (AQF3) or equivalent;
  • Sound knowledge of food preparation, nutritional standards and kitchen management;
  • Recognised qualifications in menu planning, nutrition and safe food handling obtained through a hospitality, commercial cookery or health course;
  • Communicational, Organisational and administration skills;
  • A passion and understanding of children’s Nutrition and the benefits of Whole Foods.
  • Ability to handle multiple responsibilities effectively;
  • Planning and execution skills;
  • Problem solving abilities;
  • Readiness to work with a team and families to provide exceeding standards;
  • Required to have a current Employee Working With Children Check

To be considered for the position, your application must include:

  • A cover letter, addressing the selection criteria
  • A current resume
  • A copy of your Working With Children Check
  • A copy of your relevant qualifications

For more information about this role email Shellharbour Community Church on [email protected], or call 02 4297 3549.

Please forward your application to [email protected] prior to Friday 28th September 2018.