Cook required for Sprouts Early Learning (0-6)

  • Permanent, Part Time Contract at 25 Hours Per Week
  • Commencing ASAP

What you will need:

  • A certificate III in Hospitality (Commercial Cookery) (AQF3) or equivalent;
  • Sound knowledge of food preparation, nutritional standards and kitchen management;
  • Recognised qualifications in menu planning, nutrition and safe food handling obtained through a hospitality, commercial cookery or health course;
  • Communicational, Organisational and administration skills;
  • A passion and understanding of children’s Nutrition and the benefits of Whole Foods.
  • Ability to handle multiple responsibilities effectively;
  • Planning and execution skills;
  • Problem solving abilities;
  • Readiness to work with a team and families to provide exceeding standards;
  • Required to have a current Employee Working With Children Check

To be considered for the position, your application must include:

  • A cover letter, addressing the selection criteria
  • A current resume
  • A copy of your Working With Children Check
  • A copy of your relevant qualifications

For more information about this role email Shellharbour Community Church on, or call 02 4297 3549.

Please forward your application to prior to Friday 28th September 2018.